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Montepulciano
Origin
Italy
Founded
1966
Products
1 Bottles
Montepulciano is a prestigious Italian red wine, primarily produced in the Montepulciano region of Tuscany. Known for its rich history and elegant profile, this wine is crafted predominantly from Sangiovese grapes, locally called Prugnolo Gentile. Montepulciano wines are celebrated for their deep ruby color, complex aromas of dark fruits, violets, and spice, with a velvety texture and firm tannins. The most famous expression is Vino Nobile di Montepulciano, which has been produced for centuries and gained DOCG status in 1980. These wines pair wonderfully with hearty Italian cuisine, aged cheeses, and roasted meats. Whether young or aged, Montepulciano offers a taste of Tuscany's terroir and winemaking tradition.
The Legacy of Montepulciano
Montepulciano is a Italy-based brand that has made a significant impact in the Red Wine segment.Established in 1966, it has built a reputation for quality and consistency that resonates with enthusiasts worldwide.
Currently, our database catalogs 1 unique bottles from Montepulciano. From their signature expressions to modern variations, the brand continues to define excellence in Red Wine.
Brand Dossier
Collection
1 Items
Explore Montepulciano Price in India & Availability
Finding the authentic Montepulciano price in India is essential for premium red wine enthusiasts. With a diverse collection of 1 premium variants, the pricing for Montepulciano currently ranges from ₹1,400 for entry-level expressions up to ₹1,400 for their luxury reserve selections. The average investment for a standard bottle sits around ₹1,400.
Whether you are stocking up for a party or adding to your personal bar, Montepulciano offers exceptional value across its tier list. Please note that liquor prices in India are subject to state excise policies and can fluctuate.
Tasting Notes & Flavor Profile
When pouring a glass of Montepulciano, Offers a beautifully structured flavor profile with balanced acidity. You may discover notes of ripe fruits, subtle floral undertones, and a refined finish.
The meticulous distillation and aging process associated with Montepulciano ensures a rich, smooth, and distinct tasting profile that rivals the finest spirits in the world.
Food Pairings & Culinary Matches
A great red wine deserves great food. Montepulciano Ideal alongside charcuterie boards, soft cheeses, seafood, or delicate pasta dishes.
Whether enjoyed at a casual gathering or a fine-dining experience, its robust character shines through, making it a staple in premium bars and restaurants across India.
How to Enjoy Montepulciano
Understanding the strength and character of your beverage is crucial for responsible enjoyment. Most variants of Montepulciano feature a standard Alcohol By Volume (ABV) ranging typically between 10% to 15%, aligning perfectly with industry standards for premium red wine.
Expert Tip: Serve slightly chilled or at room temperature (depending on the variant) in an appropriate wine glass to allow the bouquet to fully develop.
Frequently Asked Questions
Montepulciano is the name of both a town in Tuscany and a grape variety (Montepulciano d'Abruzzo is different). Vino Nobile di Montepulciano is a specific DOCG wine made from Sangiovese grapes grown in the Montepulciano region. Not all wines from the area are Vino Nobile; the DOCG label guarantees higher quality and strict production standards.
Montepulciano wines, especially Vino Nobile, pair excellently with Tuscan cuisine, such as Bistecca alla Fiorentina, pasta with wild boar ragu, aged Pecorino cheese, and roasted lamb. The wine's acidity and tannins complement rich, savory dishes.