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Origin
India
Founded
2010
Products
2 Bottles
Vipra is a premium Indian whisky that blends tradition with modern craftsmanship. Distilled in the heart of Rajasthan, it combines select Indian grains with pure spring water from the Aravalli hills. Aged in charred American oak barrels, Vipra offers a smooth, rich flavor with hints of vanilla, dried fruit, and a touch of spice. The brand embodies the spirit of hospitality, drawing from ancient Vedic wisdom to create a drink that is both refined and approachable. Perfect for connoisseurs seeking an authentic taste of India, Vipra is enjoyed neat, on the rocks, or in classic cocktails. Its elegant bottle design reflects cultural motifs, making it a striking addition to any bar.
Vipra is an Indian-born brand that has made a significant impact in the Indian Whisky segment.Established in 2010, it has built a reputation for quality and consistency that resonates with enthusiasts worldwide.
Currently, our database catalogs 2 unique bottles from Vipra. From their signature expressions to modern variations, the brand continues to define excellence in Indian Whisky.
Finding the authentic Vipra price in India is essential for premium indian whisky enthusiasts. With a diverse collection of 2 premium variants, the pricing for Vipra currently ranges from ₹1,000 for entry-level expressions up to ₹1,400 for their luxury reserve selections. The average investment for a standard bottle sits around ₹1,200.
Whether you are stocking up for a party or adding to your personal bar, Vipra offers exceptional value across its tier list. Please note that liquor prices in India are subject to state excise policies and can fluctuate.
When pouring a glass of Vipra, Expect a complex profile often characterized by notes of toasted oak, caramel, subtle vanilla, and occasionally a hint of warming spice or peat smoke, depending on the specific expression.
The meticulous distillation and aging process associated with Vipra ensures a rich, smooth, and distinct tasting profile that rivals the finest spirits in the world.
A great indian whisky deserves great food. Vipra Pairs exceptionally well with grilled meats, aged cheeses (like Gouda or Cheddar), and rich dark chocolate.
Whether enjoyed at a casual gathering or a fine-dining experience, its robust character shines through, making it a staple in premium bars and restaurants across India.
Understanding the strength and character of your beverage is crucial for responsible enjoyment. Most variants of Vipra feature a standard Alcohol By Volume (ABV) ranging typically between 40% to 46%, aligning perfectly with industry standards for premium indian whisky.
Expert Tip: Best enjoyed neat in a Glencairn glass to capture the aromas, with a single drop of water to open up the flavor, or over a large ice cube.
Vipra stands out for its distinct blend of Indian grains and pure Aravalli spring water, aged in American oak for a smooth, subtly spicy profile. Its production honors Vedic traditions, offering a refined taste of India.
Vipra is versatile: enjoy it neat to appreciate its complexity, on the rocks for a refreshing sip, or in classic cocktails like the Old Fashioned or Whisky Sour to elevate your drink experience.