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Origin
USA
Founded
1940
Products
1 Bottles
Wild Turkey is a legendary brand of Kentucky Straight Bourbon Whiskey, crafted at the Wild Turkey Distillery in Lawrenceburg, Kentucky, since its official naming in 1940. Celebrated for its bold, spicy, and uncompromising character, Wild Turkey is guided by the longest-tenured active master distiller in the world, Jimmy Russell, alongside his son Eddie Russell. The brand is renowned for utilizing a traditional high-rye mash bill and fermenting with a proprietary yeast strain cultivated for decades. Aged in new American white oak barrels with a heavy No. 4 'alligator' char, the bourbon gains intense layers of sweet vanilla, deep caramel, honey, and bold baking spices. From the classic 81 and 101 proofs to the premium Rare Breed and Longbranch expressions, Wild Turkey stands as a global benchmark for authentic American whiskey craftsmanship.
Wild Turkey is a USA-based brand that has made a significant impact in the World Whisky segment.Established in 1940, it has built a reputation for quality and consistency that resonates with enthusiasts worldwide.
Currently, our database catalogs 1 unique bottles from Wild Turkey. From their signature expressions to modern variations, the brand continues to define excellence in World Whisky.
Finding the authentic Wild Turkey price in India is essential for premium world whisky enthusiasts. With a diverse collection of 1 premium variants, the pricing for Wild Turkey currently ranges from ₹3,020 for entry-level expressions up to ₹3,020 for their luxury reserve selections. The average investment for a standard bottle sits around ₹3,020.
Whether you are stocking up for a party or adding to your personal bar, Wild Turkey offers exceptional value across its tier list. Please note that liquor prices in India are subject to state excise policies and can fluctuate.
When pouring a glass of Wild Turkey, Expect a complex profile often characterized by notes of toasted oak, caramel, subtle vanilla, and occasionally a hint of warming spice or peat smoke, depending on the specific expression.
The meticulous distillation and aging process associated with Wild Turkey ensures a rich, smooth, and distinct tasting profile that rivals the finest spirits in the world.
A great world whisky deserves great food. Wild Turkey Pairs exceptionally well with grilled meats, aged cheeses (like Gouda or Cheddar), and rich dark chocolate.
Whether enjoyed at a casual gathering or a fine-dining experience, its robust character shines through, making it a staple in premium bars and restaurants across India.
Understanding the strength and character of your beverage is crucial for responsible enjoyment. Most variants of Wild Turkey feature a standard Alcohol By Volume (ABV) ranging typically between 40% to 46%, aligning perfectly with industry standards for premium world whisky.
Expert Tip: Best enjoyed neat in a Glencairn glass to capture the aromas, with a single drop of water to open up the flavor, or over a large ice cube.
Wild Turkey is distilled and bottled at the Wild Turkey Distillery in Lawrenceburg, Kentucky, USA, under the supervision of legendary Master Distiller Jimmy Russell and his son Eddie Russell.
Wild Turkey uses a high-rye mash bill and ages its bourbon in deeply charred American white oak casks (often No. 4 alligator char) to develop its iconic bold, spicy, and robust flavor profile.
It belongs to the Kentucky Straight Bourbon Whiskey category, requiring it to be distilled from at least 51% corn and aged in new charred oak containers.
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