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Fifty Pound
Origin
United Kingdom
Founded
2013
Products
1 Bottles
Fifty Pound Gin is a premium small-batch gin crafted in the heart of Wales, using six traditional botanicals including juniper, coriander, and angelica root, alongside a secret ingredient—Welsh mountain honey. This unique combination creates a smooth, well-balanced spirit with a subtle sweetness and a hint of spice. Distilled in a copper pot still, the gin is named after the £50 note, symbolizing fine quality. Its heritage lies in the lush green landscapes of Wales, where the water used for distillation is sourced from the Brecon Beacons. Fifty Pound Gin has garnered multiple awards for its exceptional taste and craftsmanship. Whether enjoyed neat, in a classic gin and tonic with a slice of apple, or in creative cocktails, it offers a distinctive and memorable drinking experience that appeals to both connoisseurs and newcomers alike.
The Legacy of Fifty Pound
Fifty Pound is a United Kingdom-based brand that has made a significant impact in the Gin segment.Established in 2013, it has built a reputation for quality and consistency that resonates with enthusiasts worldwide.
Currently, our database catalogs 1 unique bottles from Fifty Pound available in kolkata. From their signature expressions to modern variations, the brand continues to define excellence in Gin.
Brand Dossier
Collection
1 Items
Explore Fifty Pound Price in kolkata & Availability
Finding the authentic Fifty Pound price in kolkata is essential for premium gin enthusiasts. With a diverse collection of 1 premium variants, the pricing for Fifty Pound currently ranges from ₹4,500 for entry-level expressions up to ₹4,500 for their luxury reserve selections. The average investment for a standard bottle sits around ₹4,500.
Whether you are stocking up for a party or adding to your personal bar, Fifty Pound offers exceptional value across its tier list. Please note that liquor prices in kolkata are subject to state excise policies and can fluctuate.
Tasting Notes & Flavor Profile
When pouring a glass of Fifty Pound, Defined by a crisp botanical backbone, predominantly juniper, layered with bright citrus peels, coriander, and earthy roots.
The meticulous distillation and aging process associated with Fifty Pound ensures a rich, smooth, and distinct tasting profile that rivals the finest spirits in the world.
Food Pairings & Culinary Matches
A great gin deserves great food. Fifty Pound Pairs beautifully with light appetizers, smoked salmon, cucumber sandwiches, and fresh salads.
Whether enjoyed at a casual gathering or a fine-dining experience, its robust character shines through, making it a staple in premium bars and restaurants across kolkata.
How to Enjoy Fifty Pound
Understanding the strength and character of your beverage is crucial for responsible enjoyment. Most variants of Fifty Pound feature a standard Alcohol By Volume (ABV) ranging typically between 40% to 46%, aligning perfectly with industry standards for premium gin.
Expert Tip: Traditionally served over plenty of ice with a premium tonic water and a garnish of fresh citrus or cucumber.
Frequently Asked Questions
Fifty Pound Gin stands out due to its use of Welsh mountain honey as a botanical, imparting a subtle sweetness and smooth finish. It is also distilled in small batches using water from the Brecon Beacons, and the recipe honors traditional gin botanicals with a modern twist.
Fifty Pound Gin is versatile. For a classic G&T, pair with a quality tonic water and garnish with a slice of green apple or a sprig of rosemary. It also works beautifully in cocktails like a Negroni or Martini, or simply enjoyed neat over ice.