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Origin
Taiwan
Founded
2008
Products
2 Bottles
Omar is a pioneering Taiwanese single malt whisky produced by the Nantou Distillery in the central highlands of Taiwan. Launched in 2013, it quickly gained international acclaim for its unique flavor profile shaped by the island's subtropical climate. The intense heat accelerates maturation, resulting in a high angel's share but also imparting deep, rich fruit notes. Omar's core expression offers aromas of tropical fruits, honey, and vanilla, with a smooth, slightly spicy finish. The distillery experiments with various cask finishes, including sherry, port, and virgin oak, producing limited editions that showcase diverse character. Omar's success has put Taiwan on the world whisky map, competing alongside traditional Scotch and Japanese whiskies. Its name, meaning 'moon' in Taiwanese, reflects the harmony of traditional craftsmanship and local innovation. Each bottle tells a story of climate, culture, and passion.
Omar is a Taiwan-based brand that has made a significant impact in the Single Malt Whisky segment.Established in 2008, it has built a reputation for quality and consistency that resonates with enthusiasts worldwide.
Currently, our database catalogs 2 unique bottles from Omar available in kolkata. From their signature expressions to modern variations, the brand continues to define excellence in Single Malt Whisky.

Omar

Omar
Finding the authentic Omar price in kolkata is essential for premium single malt whisky enthusiasts. With a diverse collection of 2 premium variants, the pricing for Omar currently ranges from ₹5,500 for entry-level expressions up to ₹5,800 for their luxury reserve selections. The average investment for a standard bottle sits around ₹5,650.
Whether you are stocking up for a party or adding to your personal bar, Omar offers exceptional value across its tier list. Please note that liquor prices in kolkata are subject to state excise policies and can fluctuate.
When pouring a glass of Omar, Expect a complex profile often characterized by notes of toasted oak, caramel, subtle vanilla, and occasionally a hint of warming spice or peat smoke, depending on the specific expression.
The meticulous distillation and aging process associated with Omar ensures a rich, smooth, and distinct tasting profile that rivals the finest spirits in the world.
A great single malt whisky deserves great food. Omar Pairs exceptionally well with grilled meats, aged cheeses (like Gouda or Cheddar), and rich dark chocolate.
Whether enjoyed at a casual gathering or a fine-dining experience, its robust character shines through, making it a staple in premium bars and restaurants across kolkata.
Understanding the strength and character of your beverage is crucial for responsible enjoyment. Most variants of Omar feature a standard Alcohol By Volume (ABV) ranging typically between 40% to 46%, aligning perfectly with industry standards for premium single malt whisky.
Expert Tip: Best enjoyed neat in a Glencairn glass to capture the aromas, with a single drop of water to open up the flavor, or over a large ice cube.
Omar whisky is unique due to its subtropical Taiwanese climate, which accelerates maturation and creates intense tropical fruit and honey flavors. The high angel's share (evaporation) concentrates the spirit, resulting in a rich, complex profile. Additionally, Nantou Distillery's experimental cask finishes add diversity to the range.
Omar whisky is produced at the Nantou Distillery located in Taiwan's central highlands. The distillery was established in 2008 and began releasing Omar single malt in 2013. The altitude and climate contribute significantly to the whisky's character.