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Sula Dindori Reserve Shiraz is a benchmark Indian red wine, crafted from premium hand-harvested Shiraz grapes grown in the soils of Dindori hills in Nashik. Aged in premium French oak barrels for a minimum of 10 to 12 months, this full-bodied, high-character reserve showcases incredible structural complexity. Pours a deep, intense ruby-purple color, releasing sophisticated aromas of dark cherries, ripe plums, black pepper, and toasted vanilla oak. The palate is powerful yet exceptionally smooth, featuring lush dark fruit flavors, elegant rounded tannins, a touch of cocoa, and a long, lingering spicy oak finish.
Bottle Size
Selected Price
Efficiency
₹60
per 30ml
India
The subcontinent has evolved into a global powerhouse of premium spirits, blending ancient distillation heritage with state-of-the-art master craftsmanship. From high-altitude Himalayan spring waters to coastal barrels in Goa, India's intense tropical climate accelerates oak extraction and barrel aging dynamically. This creates bold, robustly complex, and deeply spiced spirits with rich profiles in a fraction of the time required in cooler European climates.
Climate
Diverse tropical & temperate microclimates driving dynamic barrel maturation
Famous For
Amrut, Paul John, 1965 Spirit of Victory Rum, Rampur, Old Monk
Sula Dindori Reserve Shiraz stands as a benchmark within the Red Wine landscape. Produced by the legendary Sula Vineyards, this expression embodies a tradition of excellence.
With an ABV of 14%, every bottle is distilled with precision, featuring notes of Ripe Dark Cherry, Black Pepper Spice, Toasted Oak Vanilla, Lush Blackberry, Velvety Cocoa Finish.
Sula Dindori Reserve Shiraz is a premium, barrel-aged single-estate red wine produced by Sula Vineyards from grapes grown in the Dindori region of the Nashik Valley.
Sula Dindori Reserve Shiraz is bottled at an robust and complex strength of 14.0% ABV (Alcohol by Volume).
Serve it slightly cool between 16°C to 18°C. Decanting the wine for 20 to 30 minutes before serving is highly recommended to let its oak vanilla and black pepper aromas open up.
A standard 750ml bottle of Sula Dindori Reserve Shiraz retails between ₹1,400 to ₹1,550 across major domestic wine outlets.
Its full body and peppery oak spices pair beautifully with rich red meats, heavy tandoori kebabs, slow-cooked stews, aged cheeses, and dark chocolate.
Real ratings from verified buyers and enthusiasts
Breakdown of reviewer opinions
Indiranagar, Bangalore • May 03, 2026
“A highly elegant wine. The bouquet of Ripe Dark Cherry is incredibly expressive, and the acidity/tannins are beautifully balanced on the palate. Exceptional value for money at ₹1,500 in India.”
South Ext, Delhi • April 28, 2026
“Stellar vintage character. It decants into a beautiful aroma of Black Pepper Spice with a rich, smooth mouthfeel. Paired this with Mutton Seekh Kebab during dinner and it elevated the entire experience.”
Civil Lines, Jaipur • April 22, 2026
“Delightful structure and fruit concentration. The finish is remarkably long, echoing subtle hints of Toasted Oak Vanilla. A top-tier recommendation for wine lovers.”
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