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Ardmore
Origin
Scotland
Founded
1898
Products
1 Bottles
Ardmore is a historic Highland single malt Scotch whisky distillery, established in 1898 by the Teacher family. Located in Kennethmont, Aberdeenshire, Scotland, the distillery was custom-built by William Teacher's sons to secure a constant supply of premium peated single malt for their legendary blended Scotch whiskies, including Teacher's Highland Cream. Unique among Highland distilleries, Ardmore has passionately retained its traditional peat-smoking process, drying its malted barley over Aberdeenshire peat to craft a beautifully balanced, sweet, and lightly peated malt. Renowned for its crisp Highland smoke, sweet creamy barley, toasted honey, and warm spice, Ardmore is a rare, classic single malt that beautifully bridges the gap between heavily peated Islay malts and sweet Speyside malts.
The Legacy of Ardmore
Ardmore is a Scotland-based brand that has made a significant impact in the Single Malts segment.Established in 1898, it has built a reputation for quality and consistency that resonates with enthusiasts worldwide.
Currently, our database catalogs 1 unique bottles from Ardmore. From their signature expressions to modern variations, the brand continues to define excellence in Single Malts.
Brand Dossier
Collection
1 ItemsExplore Ardmore Price in India & Availability
Finding the authentic Ardmore price in India is essential for premium single malts enthusiasts. With a diverse collection of 1 premium variants, the pricing for Ardmore currently ranges from ₹3,100 for entry-level expressions up to ₹3,100 for their luxury reserve selections. The average investment for a standard bottle sits around ₹3,100.
Whether you are stocking up for a party or adding to your personal bar, Ardmore offers exceptional value across its tier list. Please note that liquor prices in India are subject to state excise policies and can fluctuate.
Tasting Notes & Flavor Profile
When pouring a glass of Ardmore, Expect a complex profile often characterized by notes of toasted oak, caramel, subtle vanilla, and occasionally a hint of warming spice or peat smoke, depending on the specific expression.
The meticulous distillation and aging process associated with Ardmore ensures a rich, smooth, and distinct tasting profile that rivals the finest spirits in the world.
Food Pairings & Culinary Matches
A great single malts deserves great food. Ardmore Pairs exceptionally well with grilled meats, aged cheeses (like Gouda or Cheddar), and rich dark chocolate.
Whether enjoyed at a casual gathering or a fine-dining experience, its robust character shines through, making it a staple in premium bars and restaurants across India.
How to Enjoy Ardmore
Understanding the strength and character of your beverage is crucial for responsible enjoyment. Most variants of Ardmore feature a standard Alcohol By Volume (ABV) ranging typically between 40% to 46%, aligning perfectly with industry standards for premium single malts.
Expert Tip: Best enjoyed neat in a Glencairn glass to capture the aromas, with a single drop of water to open up the flavor, or over a large ice cube.
Frequently Asked Questions
Ardmore Distillery was founded in 1898 by Adam Teacher (son of William Teacher) in the village of Kennethmont, Aberdeenshire, Scotland, to secure peated single malt for their blended Scotch whiskies.
Ardmore is highly unique among Highland distilleries because it peat-smokes 100% of its malted barley, utilizing local Aberdeenshire peat to create a delicate, sweet, and earthy Highland smoke profile rather than the sharp marine smoke found in Islay malts.
They are celebrated for their classic, approachable Highland character, showcasing sweet notes of honeyed barley, creamy vanilla fudge, crisp peat smoke, toasted oak, and a warm spiced finish.
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