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Akashi Red is a Japanese blended whisky from the White Oak distillery, known for its delicate balance of malt and grain whiskies. Aged in bourbon and sherry casks, it offers a smooth, approachable profile with subtle sweetness and gentle spice. Perfect for sipping neat or in highballs, it's a versatile introduction to Japanese whisky.
Bottle Size
Selected Price
Efficiency
₹120
per 30ml
Japan
Japan has earned its place among the world's finest spirit and sake producers. Japanese distillers blend Scottish tradition with meticulous Japanese craftsmanship, while sake breweries continue millennia-old rice fermentation practices.
Climate
Four distinct seasons with pure mountain water
Famous For
Yamazaki, Hibiki, Dassai Sake
Akashi Red stands as a benchmark within the World Whisky landscape. Produced by the legendary Akashi, this expression embodies a tradition of excellence specifically for the kolkata market.
With an ABV of 40%, every bottle is distilled with precision, featuring notes of Vanilla, Honey, Green apple, Light oak, Cinnamon.
Akashi Red is a Japanese blended whisky, combining malt and grain whiskies from the White Oak distillery.
It can be enjoyed neat, on the rocks, or in a highball with soda water and ice.
Akashi Red has an alcohol by volume (ABV) of 40%.
It is aged in a combination of bourbon and sherry casks.
No, it is a blended whisky, not a single malt.
Real ratings from verified buyers and enthusiasts
Breakdown of reviewer opinions
Salt Lake, Kolkata • May 12, 2026
“Absolutely spectacular! Visited a local outlet in Salt Lake and picked up Akashi Red. At ₹3,000 in Kolkata, this represents incredible value. The notes of Vanilla and Honey pair phenomenally well with home-cooked Mutton Kosha. Highly recommended!”
Park Street, Kolkata • May 07, 2026
“A highly sophisticated Whisky by Akashi. Wonderfully smooth on the throat with subtle hints of Vanilla and Green apple. Serving this neat during a family gathering in Park Street was a major hit, especially alongside local Chicken Kabiraji!”
Ballygunge, Kolkata • April 29, 2026
“I'm thoroughly impressed by Akashi's execution here. The palate is extremely rich with a refined finish highlighting Honey. At the Kolkata price of ₹3,000, it's easily one of the best choices in its segment paired with Baked Sandesh.”