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A classic Burgundian Pinot Noir from the esteemed Albert Bichot estate. This wine offers a delicate balance of red fruit and earthy undertones, with a silky texture and elegant finish. Crafted from hand-harvested grapes, it reflects the terroir of its origin, making it a perfect choice for those who appreciate refined, food-friendly red wines.
Bottle Size
Selected Price
Efficiency
₹140
per 30ml
France
The Cognac region in southwestern France is the exclusive home of the world's most prestigious brandy. Only spirits distilled here from specific grape varieties can bear the Cognac name — a protected appellation since 1909.
Climate
Temperate maritime with chalky soils
Famous For
Hennessy, Rémy Martin, Grey Goose Vodka
Albert Bichot Pinot Noir stands as a benchmark within the Red Wine landscape. Produced by the legendary Albert Bichot, this expression embodies a tradition of excellence specifically for the kolkata market.
With an ABV of 13.5%, every bottle is distilled with precision, featuring notes of Red cherry, Strawberry, Earthy, Silky tannins, Long finish.
It is a red wine made from Pinot Noir grapes, produced in Burgundy, France.
It typically has an ABV of around 13.5%.
It pairs beautifully with roasted chicken, duck, salmon, and mushroom dishes.
Serve slightly chilled, around 55-60°F (13-16°C), to enhance its flavors.
Yes, it can be cellared for 3-5 years, but it is also enjoyable young.
Real ratings from verified buyers and enthusiasts
Breakdown of reviewer opinions
Salt Lake, Kolkata • May 12, 2026
“Absolutely spectacular! Visited a local outlet in Salt Lake and picked up Albert Bichot Pinot Noir. At ₹3,500 in Kolkata, this represents incredible value. The notes of Red cherry and Strawberry pair phenomenally well with home-cooked Mutton Kosha. Highly recommended!”
Park Street, Kolkata • May 07, 2026
“A highly sophisticated Wine by Albert Bichot. Wonderfully smooth on the throat with subtle hints of Red cherry and Earthy. Serving this neat during a family gathering in Park Street was a major hit, especially alongside local Chicken Kabiraji!”
Ballygunge, Kolkata • April 29, 2026
“I'm thoroughly impressed by Albert Bichot's execution here. The palate is extremely rich with a refined finish highlighting Strawberry. At the Kolkata price of ₹3,500, it's easily one of the best choices in its segment paired with Baked Sandesh.”