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Besserat Cuvee is a distinguished French Champagne from the historic Besserat house, known for its elegant, creamy mousse and refined complexity. Crafted from a blend of Chardonnay and Pinot Noir, this cuvee offers a harmonious balance of ripe fruit and subtle brioche notes, making it a perfect choice for celebrations or as an aperitif.
Bottle Size
Selected Price
Efficiency
₹360
per 30ml
France
The Cognac region in southwestern France is the exclusive home of the world's most prestigious brandy. Only spirits distilled here from specific grape varieties can bear the Cognac name — a protected appellation since 1909.
Climate
Temperate maritime with chalky soils
Famous For
Hennessy, Rémy Martin, Grey Goose Vodka
Besserat Cuvee stands as a benchmark within the Brandy landscape. Produced by the legendary Besserat, this expression embodies a tradition of excellence specifically for the kolkata market.
With an ABV of 12.5%, every bottle is distilled with precision, featuring notes of Green apple, Brioche, Citrus zest, Almond, Chalky minerality.
Besserat Cuvee is a non-vintage Champagne from France, made primarily from Chardonnay and Pinot Noir grapes.
Besserat Cuvee has an alcohol by volume (ABV) of 12.5%.
Serve Besserat Cuvee well-chilled, between 6-8°C (43-46°F), in a flute or tulip glass to preserve its bubbles and aromas.
Besserat Cuvee pairs beautifully with oysters, caviar, light seafood, and soft cheeses like Brie.
While non-vintage Champagnes are best enjoyed young, Besserat Cuvee can be cellared for 2-3 years to develop additional complexity.
Real ratings from verified buyers and enthusiasts
Breakdown of reviewer opinions
Salt Lake, Kolkata • May 12, 2026
“Absolutely spectacular! Visited a local outlet in Salt Lake and picked up Besserat Cuvee. At ₹9,000 in Kolkata, this represents incredible value. The notes of Green apple and Brioche pair phenomenally well with home-cooked Mutton Kosha. Highly recommended!”
Park Street, Kolkata • May 07, 2026
“A highly sophisticated Cognac by Besserat. Wonderfully smooth on the throat with subtle hints of Green apple and Citrus zest. Serving this neat during a family gathering in Park Street was a major hit, especially alongside local Chicken Kabiraji!”
Ballygunge, Kolkata • April 29, 2026
“I'm thoroughly impressed by Besserat's execution here. The palate is extremely rich with a refined finish highlighting Brioche. At the Kolkata price of ₹9,000, it's easily one of the best choices in its segment paired with Baked Sandesh.”