Loading...
Loading...

Brolio Chianti Classico Ricasolo 2018 is a distinguished Italian red wine from the historic Ricasoli family estate in Tuscany. Crafted primarily from Sangiovese grapes, it offers a harmonious balance of ripe red fruits, earthy undertones, and refined tannins. Aged in oak barrels, this wine showcases elegance and complexity, making it a classic representation of the Chianti Classico region.
Bottle Size
Selected Price
Efficiency
₹140
per 30ml
India
The subcontinent has evolved into a global powerhouse of premium spirits, blending ancient distillation heritage with state-of-the-art master craftsmanship. From high-altitude Himalayan spring waters to coastal barrels in Goa, India's intense tropical climate accelerates oak extraction and barrel aging dynamically. This creates bold, robustly complex, and deeply spiced spirits with rich profiles in a fraction of the time required in cooler European climates.
Climate
Diverse tropical & temperate microclimates driving dynamic barrel maturation
Famous For
Amrut, Paul John, 1965 Spirit of Victory Rum, Rampur, Old Monk
Brolio Chianti Classico Ricasolo 2018 stands as a benchmark within the Red Wine landscape. Produced by the legendary Brolio, this expression embodies a tradition of excellence specifically for the kolkata market.
With an ABV of 14.5%, every bottle is distilled with precision, featuring notes of Cherry, Violet, Leather, Tobacco, Herbs.
It has an ABV of 14.5%.
It is primarily made from Sangiovese grapes, with small amounts of other traditional varieties.
Serve at 60-65°F (15-18°C) after decanting for at least 30 minutes.
It pairs excellently with pasta in tomato sauce, grilled meats, aged cheeses, and Tuscan cuisine.
This wine can be cellared for 5-10 years from vintage, developing more complex flavors.
Real ratings from verified buyers and enthusiasts
Breakdown of reviewer opinions
Salt Lake, Kolkata • May 12, 2026
“Absolutely spectacular! Visited a local outlet in Salt Lake and picked up Brolio Chianti Classico Ricasolo 2018. At ₹3,500 in Kolkata, this represents incredible value. The notes of Cherry and Violet pair phenomenally well with home-cooked Mutton Kosha. Highly recommended!”
Park Street, Kolkata • May 07, 2026
“A highly sophisticated Wine by Brolio. Wonderfully smooth on the throat with subtle hints of Cherry and Leather. Serving this neat during a family gathering in Park Street was a major hit, especially alongside local Chicken Kabiraji!”
Ballygunge, Kolkata • April 29, 2026
“I'm thoroughly impressed by Brolio's execution here. The palate is extremely rich with a refined finish highlighting Violet. At the Kolkata price of ₹3,500, it's easily one of the best choices in its segment paired with Baked Sandesh.”