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Cinzano Rosso is a classic Italian sweet vermouth, crafted from a secret blend of herbs and spices. Its rich, aromatic profile makes it a staple for cocktails like the Negroni and Manhattan. With a deep ruby color and a balanced sweetness, it offers a versatile and sophisticated choice for both mixing and sipping.
Bottle Size
Selected Price
Efficiency
₹48
per 30ml
India
The subcontinent has evolved into a global powerhouse of premium spirits, blending ancient distillation heritage with state-of-the-art master craftsmanship. From high-altitude Himalayan spring waters to coastal barrels in Goa, India's intense tropical climate accelerates oak extraction and barrel aging dynamically. This creates bold, robustly complex, and deeply spiced spirits with rich profiles in a fraction of the time required in cooler European climates.
Climate
Diverse tropical & temperate microclimates driving dynamic barrel maturation
Famous For
Amrut, Paul John, 1965 Spirit of Victory Rum, Rampur, Old Monk
Cinzano Rosso stands as a benchmark within the Liqueurs landscape. Produced by the legendary Cinzano, this expression embodies a tradition of excellence specifically for the kolkata market.
With an ABV of 15%, every bottle is distilled with precision, featuring notes of Sweet, Herbal, Bitter, Vanilla, Spicy.
Cinzano Rosso has an ABV of 15%.
Store Cinzano Rosso in the refrigerator after opening to maintain its freshness, and consume within a few months.
Cinzano Rosso is essential for classic cocktails like the Negroni, Manhattan, and Americano.
Yes, Cinzano Rosso is gluten-free as it is made from wine and botanicals.
Cinzano Rosso is a sweet red vermouth with a richer, spicier flavor, while Cinzano Bianco is a white vermouth that is lighter and more floral.
Real ratings from verified buyers and enthusiasts
Breakdown of reviewer opinions
Salt Lake, Kolkata • May 12, 2026
“Absolutely spectacular! Visited a local outlet in Salt Lake and picked up Cinzano Rosso. At ₹1,200 in Kolkata, this represents incredible value. The notes of Sweet and Herbal pair phenomenally well with home-cooked Mutton Kosha. Highly recommended!”
Park Street, Kolkata • May 07, 2026
“A highly sophisticated Vermouth by Cinzano. Wonderfully smooth on the throat with subtle hints of Sweet and Bitter. Serving this neat during a family gathering in Park Street was a major hit, especially alongside local Chicken Kabiraji!”
Ballygunge, Kolkata • April 29, 2026
“I'm thoroughly impressed by Cinzano's execution here. The palate is extremely rich with a refined finish highlighting Herbal. At the Kolkata price of ₹1,200, it's easily one of the best choices in its segment paired with Baked Sandesh.”