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Col D'Orcia Red Wine is a classic Italian red from the renowned Montalcino region. Crafted with Sangiovese grapes, it offers a harmonious balance of ripe red fruits, subtle earthiness, and refined tannins. This wine embodies the elegance of Brunello tradition, making it perfect for both casual sipping and special occasions.
Bottle Size
Selected Price
Efficiency
₹340
per 30ml
India
The subcontinent has evolved into a global powerhouse of premium spirits, blending ancient distillation heritage with state-of-the-art master craftsmanship. From high-altitude Himalayan spring waters to coastal barrels in Goa, India's intense tropical climate accelerates oak extraction and barrel aging dynamically. This creates bold, robustly complex, and deeply spiced spirits with rich profiles in a fraction of the time required in cooler European climates.
Climate
Diverse tropical & temperate microclimates driving dynamic barrel maturation
Famous For
Amrut, Paul John, 1965 Spirit of Victory Rum, Rampur, Old Monk
Col D'Orcia Red Wine stands as a benchmark within the Brandy landscape. Produced by the legendary Col Dorcia, this expression embodies a tradition of excellence specifically for the kolkata market.
With an ABV of 13.5%, every bottle is distilled with precision, featuring notes of Cherry, Raspberry, Leather, Tobacco, Earthy.
It is a red wine made primarily from Sangiovese grapes, produced in the Montalcino region of Tuscany, Italy.
The alcohol content is typically around 13.5% ABV.
It pairs excellently with grilled meats, pasta with tomato-based sauces, aged cheeses, and roasted vegetables.
Yes, this wine has good aging potential, typically improving over 5-10 years in proper storage conditions.
It is best served at a temperature between 60-65°F (15-18°C).
Real ratings from verified buyers and enthusiasts
Breakdown of reviewer opinions
Salt Lake, Kolkata • May 12, 2026
“Absolutely spectacular! Visited a local outlet in Salt Lake and picked up Col D'Orcia Red Wine. At ₹8,500 in Kolkata, this represents incredible value. The notes of Cherry and Raspberry pair phenomenally well with home-cooked Mutton Kosha. Highly recommended!”
Park Street, Kolkata • May 07, 2026
“A highly sophisticated Grappa by Col Dorcia. Wonderfully smooth on the throat with subtle hints of Cherry and Leather. Serving this neat during a family gathering in Park Street was a major hit, especially alongside local Chicken Kabiraji!”
Ballygunge, Kolkata • April 29, 2026
“I'm thoroughly impressed by Col Dorcia's execution here. The palate is extremely rich with a refined finish highlighting Raspberry. At the Kolkata price of ₹8,500, it's easily one of the best choices in its segment paired with Baked Sandesh.”