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Premium Indian Gin
Copper Head Gibson Edition
Copper Head4.7(54 reviews)
Copper Head Gibson Edition is a premium Indian gin crafted with a unique blend of botanicals, including juniper, coriander, and a hint of citrus. Distilled in small batches, it offers a smooth, crisp finish perfect for classic cocktails. Its distinctive character makes it a favorite among gin enthusiasts seeking a modern twist on tradition.
Bottle Size
Selected Price
₹6,000/ 750 ML
Efficiency
₹240
per 30ml
ABV
42%
Region
Belgium
Category
World Whisky
Age
Premium
🇮🇳
Origin: India
India
The subcontinent has evolved into a global powerhouse of premium spirits, blending ancient distillation heritage with state-of-the-art master craftsmanship. From high-altitude Himalayan spring waters to coastal barrels in Goa, India's intense tropical climate accelerates oak extraction and barrel aging dynamically. This creates bold, robustly complex, and deeply spiced spirits with rich profiles in a fraction of the time required in cooler European climates.
Climate
Diverse tropical & temperate microclimates driving dynamic barrel maturation
Famous For
Amrut, Paul John, 1965 Spirit of Victory Rum, Rampur, Old Monk
Craftsmanship & Heritage
Copper Head Gibson Edition stands as a benchmark within the World Whisky landscape. Produced by the legendary Copper Head, this expression embodies a tradition of excellence specifically for the kolkata market.
With an ABV of 42%, every bottle is distilled with precision, featuring notes of Juniper forward, Citrus zest, Coriander spice, Smooth finish, Botanical complexity.
Flavor Intensity
sweet20%
smokey0%
spicy30%
fruity40%
body50%
🍽️ Perfect Pairings
🥩
Tonic water🧀
Lemon twist🍫
Olives“The right pairing elevates both the spirit and the plate. We recommend serving at room temperature for the full aromatic experience.”
Expert Q&A
QWhat makes Copper Head Gibson Edition unique?
It features a special blend of botanicals including juniper, coriander, and citrus, distilled in small batches for a smooth, crisp finish.
QWhat is the ABV of Copper Head Gibson Edition?
It has an ABV of 42%.
QHow should I serve Copper Head Gibson Edition?
It is best enjoyed in a classic Gibson cocktail or with premium tonic water and a lemon twist.
QIs Copper Head Gibson Edition suitable for cocktails?
Yes, its balanced botanical profile makes it ideal for a variety of gin cocktails.
QWhere is Copper Head Gibson Edition produced?
It is produced in India using traditional distillation methods.
Customer Reviews
Real ratings from verified buyers and enthusiasts
AVERAGE RATING
4.7
Based on 3 Reviews
Tasting Dimensions
👅
4.7 / 5.0Taste & FlavorComplexity and palate richness
💎
4.7 / 5.0Value for MoneyPrice to quality benchmark
✨
5.0 / 5.0Smoothness & FinishMellowness and lingering aftertaste
Rating Distribution
Breakdown of reviewer opinions
4.7/5
3 Verified Ratings
5 Star
67%
4 Star
33%
3 Star
0%
2 Star
0%
1 Star
0%
✓
100% Verified Customer InsightsAll ratings originate from registered purchases within India and local excise beverages corporation outlets.
Latest Customer Feedbacks (3)
SS
Subhashis Sen
VerifiedSalt Lake, Kolkata • May 12, 2026
Taste: 5/5Value: 5/5
“Absolutely spectacular! Visited a local outlet in Salt Lake and picked up Copper Head Gibson Edition. At ₹6,000 in Kolkata, this represents incredible value. The notes of Juniper forward and Citrus zest pair phenomenally well with home-cooked Mutton Kosha. Highly recommended!”
AB
Ananya Banerjee
VerifiedPark Street, Kolkata • May 07, 2026
Taste: 4/5Value: 5/5
“A highly sophisticated Whiskey by Copper Head. Wonderfully smooth on the throat with subtle hints of Juniper forward and Coriander spice. Serving this neat during a family gathering in Park Street was a major hit, especially alongside local Chicken Kabiraji!”
SM
Siddharth Mukhopadhyay
VerifiedBallygunge, Kolkata • April 29, 2026
Taste: 5/5Value: 4/5
“I'm thoroughly impressed by Copper Head's execution here. The palate is extremely rich with a refined finish highlighting Citrus zest. At the Kolkata price of ₹6,000, it's easily one of the best choices in its segment paired with Baked Sandesh.”
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