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Don Julio Añejo is a premium tequila aged for 18 months in American white oak barrels, resulting in a rich amber color and a smooth, complex flavor profile. Crafted from 100% blue agave grown in the highlands of Jalisco, Mexico, this tequila offers a perfect balance of agave sweetness and oak influence, making it ideal for sipping neat or in sophisticated cocktails.
Bottle Size
Selected Price
Efficiency
₹360
per 30ml
Mexico
Jalisco is the birthplace and beating heart of tequila. By Mexican law, authentic tequila can only be produced here and in four other designated states, using 100% blue Weber agave from the region's volcanic soils.
Climate
Volcanic highlands with red volcanic soil
Famous For
Jose Cuervo, Patrón, Don Julio
Don Julio Anejo stands as a benchmark within the Tequila landscape. Produced by the legendary Don Julio, this expression embodies a tradition of excellence specifically for the kolkata market.
With an ABV of 40%, every bottle is distilled with precision, featuring notes of Rich caramel and vanilla, Dried fruit and chocolate, Warm oak and spice, Smooth agave sweetness, Long, warm finish with hints of cinnamon.
Añejo means 'aged' in Spanish. For tequila, it indicates that the spirit has been aged in oak barrels for at least one year, but often longer, resulting in a smoother, more complex flavor.
Don Julio Añejo is aged for 18 months in American white oak barrels, which is longer than the minimum requirement for añejo tequila.
Don Julio Añejo is best enjoyed neat or on the rocks to fully appreciate its rich flavors. It also works well in premium cocktails like an Old Fashioned or a Tequila Manhattan.
Yes, Don Julio Añejo is made from 100% blue agave, ensuring a high-quality, authentic tequila experience.
Don Julio Añejo has an alcohol by volume (ABV) of 40%, which is standard for most premium tequilas.
Real ratings from verified buyers and enthusiasts
Breakdown of reviewer opinions
Salt Lake, Kolkata • May 12, 2026
“Absolutely spectacular! Visited a local outlet in Salt Lake and picked up Don Julio Anejo. At ₹9,000 in Kolkata, this represents incredible value. The notes of Rich caramel and vanilla and Dried fruit and chocolate pair phenomenally well with home-cooked Mutton Kosha. Highly recommended!”
Park Street, Kolkata • May 07, 2026
“A highly sophisticated Tequila by Don Julio. Wonderfully smooth on the throat with subtle hints of Rich caramel and vanilla and Warm oak and spice. Serving this neat during a family gathering in Park Street was a major hit, especially alongside local Chicken Kabiraji!”
Ballygunge, Kolkata • April 29, 2026
“I'm thoroughly impressed by Don Julio's execution here. The palate is extremely rich with a refined finish highlighting Dried fruit and chocolate. At the Kolkata price of ₹9,000, it's easily one of the best choices in its segment paired with Baked Sandesh.”