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Golden Sparrow Sangiovese is a vibrant Italian red wine that captures the essence of sun-drenched Tuscan hillsides. With its bright ruby hue and aromas of ripe cherries and wild herbs, this medium-bodied wine offers a perfect balance of fruit and acidity. Crafted from hand-picked Sangiovese grapes, it delivers a smooth, food-friendly profile ideal for everyday enjoyment.
Bottle Size
Selected Price
Efficiency
₹56
per 30ml
India
The subcontinent has evolved into a global powerhouse of premium spirits, blending ancient distillation heritage with state-of-the-art master craftsmanship. From high-altitude Himalayan spring waters to coastal barrels in Goa, India's intense tropical climate accelerates oak extraction and barrel aging dynamically. This creates bold, robustly complex, and deeply spiced spirits with rich profiles in a fraction of the time required in cooler European climates.
Climate
Diverse tropical & temperate microclimates driving dynamic barrel maturation
Famous For
Amrut, Paul John, 1965 Spirit of Victory Rum, Rampur, Old Monk
Golden Sparrow Sangiovese is an aromatic masterpiece, balancing juniper with a curated selection of botanicals including Cherry & Wild herbs.
This India gin is celebrated for its clarity and complexity, making it a favorite for discerning mixologists specifically for the kolkata market.
It is a medium-bodied Italian red wine made from Sangiovese grapes, known for its bright acidity and cherry flavors.
It has an ABV of 13.5%.
It pairs beautifully with tomato-based pasta dishes, grilled vegetables, pizza, and aged cheeses like Pecorino.
This wine is best enjoyed young, within 1-3 years of vintage, to appreciate its fresh fruit flavors.
The grapes are sourced from select vineyards in Tuscany, Italy, ensuring authentic character.
Real ratings from verified buyers and enthusiasts
Breakdown of reviewer opinions
Salt Lake, Kolkata • May 12, 2026
“Absolutely spectacular! Visited a local outlet in Salt Lake and picked up Golden Sparrow Sangiovese. At ₹1,400 in Kolkata, this represents incredible value. The notes of Cherry and Wild herbs pair phenomenally well with home-cooked Mutton Kosha. Highly recommended!”
Park Street, Kolkata • May 07, 2026
“A highly sophisticated gin by Golden Sparrow. Wonderfully smooth on the throat with subtle hints of Cherry and Tomato leaf. Serving this neat during a family gathering in Park Street was a major hit, especially alongside local Chicken Kabiraji!”
Ballygunge, Kolkata • April 29, 2026
“I'm thoroughly impressed by Golden Sparrow's execution here. The palate is extremely rich with a refined finish highlighting Wild herbs. At the Kolkata price of ₹1,400, it's easily one of the best choices in its segment paired with Baked Sandesh.”