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Inedit Damm is a unique Spanish beer crafted by master sommeliers to pair perfectly with fine dining. Brewed with a blend of barley malt, wheat, and spices like coriander and orange peel, it offers a smooth, complex profile that bridges the gap between beer and wine. Its effervescent yet creamy texture makes it an ideal companion for a wide range of cuisines.
Bottle Size
Selected Price
Efficiency
₹50
per 30ml
India
The subcontinent has evolved into a global powerhouse of premium spirits, blending ancient distillation heritage with state-of-the-art master craftsmanship. From high-altitude Himalayan spring waters to coastal barrels in Goa, India's intense tropical climate accelerates oak extraction and barrel aging dynamically. This creates bold, robustly complex, and deeply spiced spirits with rich profiles in a fraction of the time required in cooler European climates.
Climate
Diverse tropical & temperate microclimates driving dynamic barrel maturation
Famous For
Amrut, Paul John, 1965 Spirit of Victory Rum, Rampur, Old Monk
From the heart of Inedit, this Inedit Damm Beer is a testament to traditional brewing techniques. With a focus on Coriander, it offers a crisp and refreshing experience specifically for the kolkata market.
Inedit Damm is a specialty beer brewed with barley malt, wheat, and spices, designed to pair with food. It is often described as a hybrid between a beer and a wine.
Inedit Damm has an ABV of 5.5%, making it a moderate-strength beer.
Inedit Damm is flavored with coriander and orange peel, giving it a unique citrusy and spicy character.
Inedit Damm is best served chilled, around 6-8°C (43-46°F), in a tulip glass to enhance its aromas and creamy head.
Inedit Damm pairs excellently with seafood, grilled vegetables, light pasta dishes, and soft cheeses like brie or camembert.
Real ratings from verified buyers and enthusiasts
Breakdown of reviewer opinions
Salt Lake, Kolkata • May 12, 2026
“Absolutely spectacular! Visited a local outlet in Salt Lake and picked up Inedit Damm Beer. At ₹600 in Kolkata, this represents incredible value. The notes of Coriander and Orange peel pair phenomenally well with home-cooked Mutton Kosha. Highly recommended!”
Park Street, Kolkata • May 07, 2026
“A highly sophisticated Beer by Inedit. Wonderfully smooth on the throat with subtle hints of Coriander and Toasted malt. Serving this neat during a family gathering in Park Street was a major hit, especially alongside local Chicken Kabiraji!”
Ballygunge, Kolkata • April 29, 2026
“I'm thoroughly impressed by Inedit's execution here. The palate is extremely rich with a refined finish highlighting Orange peel. At the Kolkata price of ₹600, it's easily one of the best choices in its segment paired with Baked Sandesh.”