Loading...
Loading...

Luca Bosio Gavi is a crisp, elegant white wine from Piedmont, Italy, made from the Cortese grape. It offers vibrant citrus and green apple flavors with a mineral finish, perfect for seafood and light appetizers.
Bottle Size
Selected Price
Efficiency
₹60
per 30ml
India
The subcontinent has evolved into a global powerhouse of premium spirits, blending ancient distillation heritage with state-of-the-art master craftsmanship. From high-altitude Himalayan spring waters to coastal barrels in Goa, India's intense tropical climate accelerates oak extraction and barrel aging dynamically. This creates bold, robustly complex, and deeply spiced spirits with rich profiles in a fraction of the time required in cooler European climates.
Climate
Diverse tropical & temperate microclimates driving dynamic barrel maturation
Famous For
Amrut, Paul John, 1965 Spirit of Victory Rum, Rampur, Old Monk
Luca Bosio Gavi stands as a benchmark within the Red Wine landscape. Produced by the legendary Luca Bosio, this expression embodies a tradition of excellence specifically for the kolkata market.
With an ABV of 12.5%, every bottle is distilled with precision, featuring notes of Crisp, Citrus, Green apple, Mineral, Elegant.
It is a dry white wine from the Gavi DOCG region in Piedmont, Italy, made from 100% Cortese grapes.
It has an ABV of 12.5%.
It pairs excellently with seafood, shellfish, light pasta dishes, and fresh salads.
Expect crisp acidity with flavors of lemon, green apple, and a subtle mineral finish.
Serve chilled at around 8-10°C (46-50°F) to enjoy its refreshing character.
Real ratings from verified buyers and enthusiasts
Breakdown of reviewer opinions
Salt Lake, Kolkata • May 12, 2026
“Absolutely spectacular! Visited a local outlet in Salt Lake and picked up Luca Bosio Gavi. At ₹1,500 in Kolkata, this represents incredible value. The notes of Crisp and Citrus pair phenomenally well with home-cooked Mutton Kosha. Highly recommended!”
Park Street, Kolkata • May 07, 2026
“A highly sophisticated Wine by Luca Bosio. Wonderfully smooth on the throat with subtle hints of Crisp and Green apple. Serving this neat during a family gathering in Park Street was a major hit, especially alongside local Chicken Kabiraji!”
Ballygunge, Kolkata • April 29, 2026
“I'm thoroughly impressed by Luca Bosio's execution here. The palate is extremely rich with a refined finish highlighting Citrus. At the Kolkata price of ₹1,500, it's easily one of the best choices in its segment paired with Baked Sandesh.”