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Pasqua Valpolicella Ripasso Superiore is a rich, velvety red wine from Veneto, Italy. Made using the traditional ripasso method, where Valpolicella wine is re-fermented on the skins of Amarone grapes, it offers depth and complexity. This wine boasts aromas of dark cherries, plums, and spice, with a smooth, lingering finish. Perfect for hearty dishes and special occasions.
Bottle Size
Selected Price
Efficiency
₹144
per 30ml
India
The subcontinent has evolved into a global powerhouse of premium spirits, blending ancient distillation heritage with state-of-the-art master craftsmanship. From high-altitude Himalayan spring waters to coastal barrels in Goa, India's intense tropical climate accelerates oak extraction and barrel aging dynamically. This creates bold, robustly complex, and deeply spiced spirits with rich profiles in a fraction of the time required in cooler European climates.
Climate
Diverse tropical & temperate microclimates driving dynamic barrel maturation
Famous For
Amrut, Paul John, 1965 Spirit of Victory Rum, Rampur, Old Monk
Pasqua Valpolicella Ripasso Superiore stands as a benchmark within the Red Wine landscape. Produced by the legendary Pasqua, this expression embodies a tradition of excellence specifically for the kolkata market.
With an ABV of 13.5%, every bottle is distilled with precision, featuring notes of Dark cherry, Plum, Spice, Velvety tannins, Long finish.
Ripasso refers to a winemaking technique where Valpolicella wine is re-fermented on the skins of grapes used for Amarone, adding extra body, flavor, and alcohol.
This wine has an ABV of 13.5%.
It pairs excellently with grilled meats, pasta with rich sauces, aged cheeses, and roasted vegetables.
Yes, it is a dry red wine with a balanced acidity and moderate tannins.
Serve at 16-18°C (60-64°F) after decanting for about 30 minutes to allow the aromas to open up.
Real ratings from verified buyers and enthusiasts
Breakdown of reviewer opinions
Salt Lake, Kolkata • May 12, 2026
“Absolutely spectacular! Visited a local outlet in Salt Lake and picked up Pasqua Valpolicella Ripasso Superiore. At ₹3,600 in Kolkata, this represents incredible value. The notes of Dark cherry and Plum pair phenomenally well with home-cooked Mutton Kosha. Highly recommended!”
Park Street, Kolkata • May 07, 2026
“A highly sophisticated Wine by Pasqua. Wonderfully smooth on the throat with subtle hints of Dark cherry and Spice. Serving this neat during a family gathering in Park Street was a major hit, especially alongside local Chicken Kabiraji!”
Ballygunge, Kolkata • April 29, 2026
“I'm thoroughly impressed by Pasqua's execution here. The palate is extremely rich with a refined finish highlighting Plum. At the Kolkata price of ₹3,600, it's easily one of the best choices in its segment paired with Baked Sandesh.”