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Pedrera Blanco is a premium white rum from the Dominican Republic, crafted from fresh sugarcane juice and aged briefly in stainless steel for a clean, crisp profile. Its smooth character and subtle sweetness make it perfect for cocktails or sipping neat, embodying the vibrant spirit of the Caribbean.
Bottle Size
Selected Price
Efficiency
₹36
per 30ml
India
The subcontinent has evolved into a global powerhouse of premium spirits, blending ancient distillation heritage with state-of-the-art master craftsmanship. From high-altitude Himalayan spring waters to coastal barrels in Goa, India's intense tropical climate accelerates oak extraction and barrel aging dynamically. This creates bold, robustly complex, and deeply spiced spirits with rich profiles in a fraction of the time required in cooler European climates.
Climate
Diverse tropical & temperate microclimates driving dynamic barrel maturation
Famous For
Amrut, Paul John, 1965 Spirit of Victory Rum, Rampur, Old Monk
Pedrera Blanco stands as a benchmark within the Brandy landscape. Produced by the legendary Pedrera, this expression embodies a tradition of excellence specifically for the kolkata market.
With an ABV of 40%, every bottle is distilled with precision, featuring notes of Clean, Crisp, Subtle sweetness, Light body, Smooth finish.
Pedrera Blanco is made from fresh sugarcane juice, giving it a pure and vibrant flavor profile.
It is briefly aged in stainless steel to maintain its clean, crisp character without adding oak flavors.
It is excellent in cocktails like mojitos or daiquiris, or can be enjoyed neat or on the rocks.
Pedrera Blanco has an ABV of 40% (80 proof).
It is produced in the Dominican Republic, known for its high-quality rums.
Real ratings from verified buyers and enthusiasts
Breakdown of reviewer opinions
Salt Lake, Kolkata • May 12, 2026
“Absolutely spectacular! Visited a local outlet in Salt Lake and picked up Pedrera Blanco. At ₹900 in Kolkata, this represents incredible value. The notes of Clean and Crisp pair phenomenally well with home-cooked Mutton Kosha. Highly recommended!”
Park Street, Kolkata • May 07, 2026
“A highly sophisticated Pisco by Pedrera. Wonderfully smooth on the throat with subtle hints of Clean and Subtle sweetness. Serving this neat during a family gathering in Park Street was a major hit, especially alongside local Chicken Kabiraji!”
Ballygunge, Kolkata • April 29, 2026
“I'm thoroughly impressed by Pedrera's execution here. The palate is extremely rich with a refined finish highlighting Crisp. At the Kolkata price of ₹900, it's easily one of the best choices in its segment paired with Baked Sandesh.”