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Somrus Mango Cream Liqueur is a luxurious blend of rich dairy cream and sun-ripened Alphonso mangoes, infused with a hint of cardamom and saffron. This Indian-inspired liqueur offers a velvety smooth texture and a perfect balance of sweet and tangy flavors, making it an indulgent treat for dessert or cocktails.
Bottle Size
Selected Price
Efficiency
₹208
per 30ml
India
The subcontinent has evolved into a global powerhouse of premium spirits, blending ancient distillation heritage with state-of-the-art master craftsmanship. From high-altitude Himalayan spring waters to coastal barrels in Goa, India's intense tropical climate accelerates oak extraction and barrel aging dynamically. This creates bold, robustly complex, and deeply spiced spirits with rich profiles in a fraction of the time required in cooler European climates.
Climate
Diverse tropical & temperate microclimates driving dynamic barrel maturation
Famous For
Amrut, Paul John, 1965 Spirit of Victory Rum, Rampur, Old Monk
Somrus Mango Cream Liqueur stands as a benchmark within the Liqueurs landscape. Produced by the legendary Somrus, this expression embodies a tradition of excellence specifically for the kolkata market.
With an ABV of 17%, every bottle is distilled with precision, featuring notes of Creamy mango, Sweet cream, Cardamom, Saffron, Velvety smooth.
Somrus Mango Cream Liqueur has an ABV of 17% (34 proof).
Serve it chilled on the rocks, or use it in cocktails like a Mango White Russian or as a dessert topping over ice cream.
Yes, it is made with real Alphonso mango puree and fresh dairy cream.
Yes, it is gluten-free as it is made from cream and mango, with no grain-based alcohol.
Refrigerate after opening and consume within 6 months for best quality.
Real ratings from verified buyers and enthusiasts
Breakdown of reviewer opinions
Salt Lake, Kolkata • May 12, 2026
“Absolutely spectacular! Visited a local outlet in Salt Lake and picked up Somrus Mango Cream Liqueur. At ₹5,200 in Kolkata, this represents incredible value. The notes of Creamy mango and Sweet cream pair phenomenally well with home-cooked Mutton Kosha. Highly recommended!”
Park Street, Kolkata • May 07, 2026
“A highly sophisticated Cream Liqueur by Somrus. Wonderfully smooth on the throat with subtle hints of Creamy mango and Cardamom. Serving this neat during a family gathering in Park Street was a major hit, especially alongside local Chicken Kabiraji!”
Ballygunge, Kolkata • April 29, 2026
“I'm thoroughly impressed by Somrus's execution here. The palate is extremely rich with a refined finish highlighting Sweet cream. At the Kolkata price of ₹5,200, it's easily one of the best choices in its segment paired with Baked Sandesh.”