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Premium Orange Liqueur
Triple Sec Teichenne
Triple Sec4.7(37 reviews)
Triple Sec Teichenne is a premium Spanish triple sec liqueur, crafted from the finest oranges. Distilled to perfection, it offers a vibrant and intense orange flavor with a smooth, clean finish. Ideal for cocktails like Margaritas and Cosmopolitans, its versatility and quality make it a staple in any bar.
Bottle Size
Selected Price
₹1,900/ 750 ML
Efficiency
₹76
per 30ml
ABV
40%
Region
India
Category
Liqueurs
Type
Premium
🇮🇳
Origin: India
India
The subcontinent has evolved into a global powerhouse of premium spirits, blending ancient distillation heritage with state-of-the-art master craftsmanship. From high-altitude Himalayan spring waters to coastal barrels in Goa, India's intense tropical climate accelerates oak extraction and barrel aging dynamically. This creates bold, robustly complex, and deeply spiced spirits with rich profiles in a fraction of the time required in cooler European climates.
Climate
Diverse tropical & temperate microclimates driving dynamic barrel maturation
Famous For
Amrut, Paul John, 1965 Spirit of Victory Rum, Rampur, Old Monk
Craftsmanship & Heritage
Triple Sec Teichenne stands as a benchmark within the Liqueurs landscape. Produced by the legendary Triple Sec, this expression embodies a tradition of excellence specifically for the kolkata market.
With an ABV of 40%, every bottle is distilled with precision, featuring notes of Bright orange zest, Sweet citrus, Smooth finish, Subtle spice, Clean and crisp.
Flavor Intensity
sweet70%
smokey0%
spicy10%
fruity90%
body30%
🍽️ Perfect Pairings
🥩
Margarita🧀
Cosmopolitan🍫
Sidecar“The right pairing elevates both the spirit and the plate. We recommend serving at room temperature for the full aromatic experience.”
Expert Q&A
QWhat is Triple Sec Teichenne?
Triple Sec Teichenne is a premium orange liqueur from Spain, known for its intense orange flavor and smooth finish, perfect for cocktails.
QHow should I store Triple Sec Teichenne?
Store in a cool, dark place away from direct sunlight. Once opened, consume within 2 years for best quality.
QWhat cocktails can I make with Triple Sec Teichenne?
It's essential for Margaritas, Cosmopolitans, Sidecars, and many other classic cocktails.
QIs Triple Sec Teichenne gluten-free?
Yes, it is distilled from oranges and sugar, making it naturally gluten-free.
QWhat is the alcohol content of Triple Sec Teichenne?
It has an ABV of 40%, typical for triple sec liqueurs.
Customer Reviews
Real ratings from verified buyers and enthusiasts
AVERAGE RATING
4.7
Based on 3 Reviews
Tasting Dimensions
👅
4.7 / 5.0Taste & FlavorComplexity and palate richness
💎
4.7 / 5.0Value for MoneyPrice to quality benchmark
✨
5.0 / 5.0Smoothness & FinishMellowness and lingering aftertaste
Rating Distribution
Breakdown of reviewer opinions
4.7/5
3 Verified Ratings
5 Star
67%
4 Star
33%
3 Star
0%
2 Star
0%
1 Star
0%
✓
100% Verified Customer InsightsAll ratings originate from registered purchases within India and local excise beverages corporation outlets.
Latest Customer Feedbacks (3)
SS
Subhashis Sen
VerifiedSalt Lake, Kolkata • May 12, 2026
Taste: 5/5Value: 5/5
“Absolutely spectacular! Visited a local outlet in Salt Lake and picked up Triple Sec Teichenne. At ₹1,900 in Kolkata, this represents incredible value. The notes of Bright orange zest and Sweet citrus pair phenomenally well with home-cooked Mutton Kosha. Highly recommended!”
AB
Ananya Banerjee
VerifiedPark Street, Kolkata • May 07, 2026
Taste: 4/5Value: 5/5
“A highly sophisticated Liqueur by Triple Sec. Wonderfully smooth on the throat with subtle hints of Bright orange zest and Smooth finish. Serving this neat during a family gathering in Park Street was a major hit, especially alongside local Chicken Kabiraji!”
SM
Siddharth Mukhopadhyay
VerifiedBallygunge, Kolkata • April 29, 2026
Taste: 5/5Value: 4/5
“I'm thoroughly impressed by Triple Sec's execution here. The palate is extremely rich with a refined finish highlighting Sweet citrus. At the Kolkata price of ₹1,900, it's easily one of the best choices in its segment paired with Baked Sandesh.”
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