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A classic Chablis from the renowned William Fevre estate, this wine is crafted from Chardonnay grapes grown in the Kimmeridgian limestone soils of northern Burgundy. It offers a crisp, mineral-driven profile with vibrant acidity, reflecting the unique terroir. Perfect for seafood lovers, this unoaked white wine is a benchmark for Chablis, showcasing purity and elegance.
Bottle Size
Selected Price
Efficiency
₹192
per 30ml
France
The Cognac region in southwestern France is the exclusive home of the world's most prestigious brandy. Only spirits distilled here from specific grape varieties can bear the Cognac name — a protected appellation since 1909.
Climate
Temperate maritime with chalky soils
Famous For
Hennessy, Rémy Martin, Grey Goose Vodka
William Fevre Chablis stands as a benchmark within the Red Wine landscape. Produced by the legendary William Fevre, this expression embodies a tradition of excellence specifically for the kolkata market.
With an ABV of 12.5%, every bottle is distilled with precision, featuring notes of Green apple, Lemon zest, Wet stone, White flowers, Saline finish.
It is a white wine made from Chardonnay grapes, produced in the Chablis region of Burgundy, France.
No, this Chablis is typically unoaked, allowing the pure fruit and mineral character to shine.
It pairs excellently with oysters, shellfish, grilled fish, and goat cheese.
It has an ABV of 12.5%.
Chablis is a French wine region known for producing crisp, mineral-driven white wines from Chardonnay grapes.
Real ratings from verified buyers and enthusiasts
Breakdown of reviewer opinions
Salt Lake, Kolkata • May 12, 2026
“Absolutely spectacular! Visited a local outlet in Salt Lake and picked up William Fevre Chablis. At ₹4,800 in Kolkata, this represents incredible value. The notes of Green apple and Lemon zest pair phenomenally well with home-cooked Mutton Kosha. Highly recommended!”
Park Street, Kolkata • May 07, 2026
“A highly sophisticated Wine by William Fevre. Wonderfully smooth on the throat with subtle hints of Green apple and Wet stone. Serving this neat during a family gathering in Park Street was a major hit, especially alongside local Chicken Kabiraji!”
Ballygunge, Kolkata • April 29, 2026
“I'm thoroughly impressed by William Fevre's execution here. The palate is extremely rich with a refined finish highlighting Lemon zest. At the Kolkata price of ₹4,800, it's easily one of the best choices in its segment paired with Baked Sandesh.”