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Junmai Ginjo Sake
Maboroshi Notaki Junmai Ginjo
Maboroshi4.7(16 reviews)
Maboroshi Notaki Junmai Ginjo is a premium sake from Japan, crafted with meticulous attention to detail. Brewed using the finest rice and pure water, it offers a delicate balance of floral and fruity aromas with a smooth, clean finish. This junmai ginjo is perfect for those seeking an authentic sake experience.
Bottle Size
Selected Price
₹3,000/ 750 ML
Efficiency
₹120
per 30ml
ABV
15%
Region
Japan
Category
World Whisky
Age
Premium
🇯🇵
Origin: Japan
Japan
Japan has earned its place among the world's finest spirit and sake producers. Japanese distillers blend Scottish tradition with meticulous Japanese craftsmanship, while sake breweries continue millennia-old rice fermentation practices.
Climate
Four distinct seasons with pure mountain water
Famous For
Yamazaki, Hibiki, Dassai Sake
Craftsmanship & Heritage
Maboroshi Notaki Junmai Ginjo stands as a benchmark within the World Whisky landscape. Produced by the legendary Maboroshi, this expression embodies a tradition of excellence specifically for the kolkata market.
With an ABV of 15%, every bottle is distilled with precision, featuring notes of Floral, Pear, Melon, Smooth, Clean finish.
Flavor Intensity
sweet30%
smokey0%
spicy10%
fruity60%
body40%
🍽️ Perfect Pairings
🥩
Sushi🧀
Sashimi🍫
Grilled fish“The right pairing elevates both the spirit and the plate. We recommend serving at room temperature for the full aromatic experience.”
Expert Q&A
QWhat does 'Junmai Ginjo' mean?
Junmai Ginjo indicates a premium sake made with only rice, water, yeast, and koji, with rice polished to at least 60% of its original size, resulting in a fragrant and fruity flavor.
QHow should I serve Maboroshi Notaki Junmai Ginjo?
It is best served chilled, around 10-15°C (50-59°F), to enhance its delicate aromas and flavors.
QWhat is the alcohol content of this sake?
Maboroshi Notaki Junmai Ginjo has an ABV of 15%.
QCan this sake be aged?
Junmai Ginjo sakes are generally best enjoyed fresh within a year of bottling to preserve their vibrant flavors, though some can develop complexity with short-term aging.
QWhat foods pair well with this sake?
It pairs excellently with sushi, sashimi, grilled fish, light salads, and soft cheeses.
Customer Reviews
Real ratings from verified buyers and enthusiasts
AVERAGE RATING
4.7
Based on 3 Reviews
Tasting Dimensions
👅
4.7 / 5.0Taste & FlavorComplexity and palate richness
💎
4.7 / 5.0Value for MoneyPrice to quality benchmark
✨
5.0 / 5.0Smoothness & FinishMellowness and lingering aftertaste
Rating Distribution
Breakdown of reviewer opinions
4.7/5
3 Verified Ratings
5 Star
67%
4 Star
33%
3 Star
0%
2 Star
0%
1 Star
0%
✓
100% Verified Customer InsightsAll ratings originate from registered purchases within India and local excise beverages corporation outlets.
Latest Customer Feedbacks (3)
SS
Subhashis Sen
VerifiedSalt Lake, Kolkata • May 12, 2026
Taste: 5/5Value: 5/5
“Absolutely spectacular! Visited a local outlet in Salt Lake and picked up Maboroshi Notaki Junmai Ginjo. At ₹3,000 in Kolkata, this represents incredible value. The notes of Floral and Pear pair phenomenally well with home-cooked Mutton Kosha. Highly recommended!”
AB
Ananya Banerjee
VerifiedPark Street, Kolkata • May 07, 2026
Taste: 4/5Value: 5/5
“A highly sophisticated Whisky by Maboroshi. Wonderfully smooth on the throat with subtle hints of Floral and Melon. Serving this neat during a family gathering in Park Street was a major hit, especially alongside local Chicken Kabiraji!”
SM
Siddharth Mukhopadhyay
VerifiedBallygunge, Kolkata • April 29, 2026
Taste: 5/5Value: 4/5
“I'm thoroughly impressed by Maboroshi's execution here. The palate is extremely rich with a refined finish highlighting Pear. At the Kolkata price of ₹3,000, it's easily one of the best choices in its segment paired with Baked Sandesh.”
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