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A classic Italian red wine from the Chianti region, crafted by the historic Ricasoli family. This wine offers a harmonious blend of Sangiovese grapes, delivering bright cherry and plum flavors with subtle earthy undertones. Its medium body and balanced acidity make it a versatile companion for a variety of dishes, embodying the essence of Tuscan winemaking tradition.
Bottle Size
Selected Price
Efficiency
₹152
per 30ml
Official retail vend prices vary across states due to excise duty, VAT, and transport tariffs.
Retail prices and vend operations in Mumbai are regulated by the State Excise Department, Government of Maharashtra under the state excise framework.
Verified photo ID mandatory at retail vends
Closed on gazetted State Dry Days
India
The subcontinent has evolved into a global powerhouse of premium spirits, blending ancient distillation heritage with state-of-the-art master craftsmanship. From high-altitude Himalayan spring waters to coastal barrels in Goa, India's intense tropical climate accelerates oak extraction and barrel aging dynamically. This creates bold, robustly complex, and deeply spiced spirits with rich profiles in a fraction of the time required in cooler European climates.
Climate
Diverse tropical & temperate microclimates driving dynamic barrel maturation
Famous For
Amrut, Paul John, 1965 Spirit of Victory Rum, Rampur, Old Monk
Ricasoli Chianti stands as a benchmark within the Red Wine landscape. Produced by the legendary Ricasoli, this expression embodies a tradition of excellence specifically for the Mumbai market.
With an ABV of 13.5%, every bottle is distilled with precision, featuring notes of Cherry, Plum, Earthy, Herbal, Balanced acidity.
Ricasoli Chianti is a red wine from the Chianti region in Tuscany, Italy, made primarily from Sangiovese grapes.
Ricasoli Chianti typically has an alcohol content of around 13.5% ABV.
It pairs excellently with Italian dishes like pasta with tomato sauce, pizza, grilled meats, and aged cheeses.
Yes, Ricasoli Chianti is a dry red wine with balanced acidity and moderate tannins.
It is best served at a temperature of 60-65°F (15-18°C) and can be decanted for about 30 minutes before serving.
Palate dimensions, aroma evaluation, and user tasting impressions
Breakdown of reviewer opinions
Andheri, Mumbai • May 12, 2026
“Absolutely spectacular! Visited a local outlet in Andheri and picked up Ricasoli Chianti. At ₹3,810 in Mumbai, this represents incredible value. The notes of Cherry and Plum pair phenomenally well with home-cooked Mutton Kheema Pav. Highly recommended!”
Bandra, Mumbai • May 07, 2026
“A highly sophisticated Wine by Ricasoli. Wonderfully smooth on the throat with subtle hints of Cherry and Earthy. Serving this neat during a family gathering in Bandra was a major hit, especially alongside local Kheema Pav!”
Colaba, Mumbai • April 29, 2026
“I'm thoroughly impressed by Ricasoli's execution here. The palate is extremely rich with a refined finish highlighting Plum. At the Mumbai price of ₹3,810, it's easily one of the best choices in its segment paired with Baked Sandesh.”